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This is the most famous tea of the Wu Yi mountain and it was for a long time exclusively reserved to the Emperor. The connoisseurs appreciate its generous liquor, rich with notes of wood, moss and bark. To prepare in gong fu cha.
Tea and health
According to Chinese traditional medicine, wulong (oolong) blue-green teas are good for the cardiac system, help reduce fatigue by stimulating the nervous system, eliminate toxins, favour digestion, regulate the urinary system... A daily intake of these teas (6 to 9 g) has relaxing and anti-stress effects, also supporting weight loss by improving the metabolism of lipids.
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