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Born in Wudong, considered as the best terroir amongst the Feng Huang Dan Cong teas, the "Honey orchid fragrance" is still manufactured according to traditional methods. Its liquor develops a large variety of ripe fruits aromas (mango, peach, litchi ) and it has a lingering flavour. To prepare in gong fu cha.
Tea and health
According to Chinese traditional medicine, wulong (oolong) blue-green teas are good for the cardiac system, help reduce fatigue by stimulating the nervous system, eliminate toxins, favour digestion, regulate the urinary system... A daily intake of these teas (6 to 9 g) has relaxing and anti-stress effects, also supporting weight loss by improving the metabolism of lipids.
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